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Advantages of Safmannan
Strengthens the immune system of pregnant heifers and cows during the dry period, improving colostrum quality.
Helps calves be born healthier and supports stronger early development.
Contributes to preventing digestive issues such as diarrhoea in calves.
Increases milk yield and improves milk quality in dairy cows.
Enhances daily weight gain and improves carcass quality in beef cattle.
Supports reproductive health and helps improve fertility.
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| Reduces pathogen attacks | Improves digestive function | Modulates immunity and inflammation |
|---|---|---|
| Pathogen binding | Increases goblet cell numbers | Modulation of inflammatory response |
| Reduction in toxin production | Strengthens the mucosal barrier | Immune system activation |
| Maintains tight junction integrity | ||
| Protects villi |
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Manufacturer guaranteed quality
Safmannan® guarantees a minimum of 20% α-mannan and β-glucan.
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| Mean P1–P3 | Mean P4–P6 | % Change | |
|---|---|---|---|
| Somatic Cell Count (SCC, x1000 cells/mL) | 271 | 205 | -23.7 |
| Milk yield (kg/day) | 28.8 | 29.1 | +1.0 |
| Milk fat (kg/day) | 1.20 | 1.24 | +3.3 |
| 0 – 60 DIM (kg) | 1.47 | 1.55 | +5.4 |
| 61 – 120 DIM (kg) | 1.36 | 1.41 | +3.7 |
| Protein (kg/day) | 1.00 | 1.03 | +3.0 |
| 0 – 60 DIM (kg) | 1.18 | 1.22 | +3.4 |
| 61 – 120 DIM (kg) | 1.15 | 1.19 | +3.5 |
Combined effect of Actisaf and Safmannan on somatic cell count in milk.
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Safmannan® prevents the rise in somatic cell count in cows during late lactation and heat stress.
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