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Helps prevent oxidative stress and lipid peroxidation by reducing free radical formation.
Improves breast meat colour, water-holding capacity and shelf life.
Enhances performance indicators in broilers, including body weight, feed efficiency and livability.
Improves semen volume and quality in breeder cockerels, supporting higher fertile egg production.
Reduces embryonic mortality and improves hatchability.
Increases egg production and egg quality.
Supports immune function.
Supports liver detoxification.
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